This past weekend’s meat, cheese, and pickle tasting was such a resounding success that we are rewarding you once again with another go around. This time we are having a selection of wine from Ansonia Wines (for which Smucker Farms is a pick-up point for their online direct sales). Ansonia features some of the best small vignerons in southern France, a wine making region I am rather partial to. And to go along with it we can’t help but give you some fantastic cheeses made in Lancaster County.
I will let you in on a little secret, the cheeses these Amish families now make is as good as what I’ve had in Europe, and it is made just down the road. I for one cannot wait for Saturday and I hope to see you all here from 12-2PM.